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Tuesday, August 2, 2016

Chipotle, , And Lime Roasted Lamb Tenderloin

Ingredients

  • Servings: 6
  • 1 (12 ounce) can
  • 2 limes, juiced
  • 3 canned chipotle peppers in adobo sauce, sliced
  • 6 cloves garlic, sliced
  • 1 tablespoon olive oil
  • 1 teaspoon worcestershire sauce
  • 2 (12 ounce) lamb tenderloins

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr 30 mins

    Ready Time: 3 hrs 40 mins

  • stir , lime juice, chipotle peppers, garlic, olive oil, and worcestershire sauce together in a bowl; let sit 1 hour.
  • place lamb tenderloins in a baking dish; pour marinade over tenderloins. refrigerate 1 hour.
  • preheat the oven to 375 degrees f (190 degrees c).
  • cook in preheated oven until lamb is slightly pink in the center, about 90 minutes. an instant-read thermometer inserted into the center should read at least 145 degrees f (63 degrees c).

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