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Tuesday, March 31, 2015

Chocolate Amaretti Pie

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 8
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1/3 cup shortening
  • 1 tablespoon shortening
  • 3 tablespoons cold water
  • 1 1/2 cups slivered almonds, finely chopped
  • 1 1/4 cups sugar
  • 3/4 cup crushed amaretti cookie
  • 1/3 cup unsweetened cocoa
  • 1/3 cup milk
  • 1/3 cup unsalted butter, softened
  • 2 eggs
  • 2 tablespoons instant coffee
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon baking powder
  • whipped cream

Recipe

  • 1 preheat oven to 350 degrees f.
  • 2 in a medium bowl, combine flour and 1/8 teaspoon salt.
  • 3 cut in shortening with pastry cutter or 2 knives until mixture resembles coarse meal.
  • 4 add water; mix until dough forms a ball.
  • 5 roll out dough on lightly floured surface into a 14-inch circle.
  • 6 line a 9-inch pie pan with dough; crimp edges and set aside.
  • 7 in a large bowl, combine almonds, sugar, crushed cookies, cocoa, milk, butter, eggs, coffee, almond extract, baking powder and 1/8 teaspoon salt.
  • 8 mix well and pour into pie shell.
  • 9 bake 35 to 40 minutes, or until set.
  • 10 cool.
  • 11 serve with whipped cream.

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