Chocolate Cream Dessert

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 3/4 cup cold butter or 3/4 cup margarine
• 1 (520 g) package chocolate cake mix
• 1 egg
• 1 (250 g) package cream cheese (soft)
• 1 cup sugar
• 4 cups whipped topping
• 3 cups cold milk
• 2 (180 g) packages instant chocolate pudding mix
• 2 tablespoons chocolate curls (decoration)

Recipe

• 1 in a bowl, cut the butter into the cake mix until crumbly. add egg and mix in with fork or wooden spoon. press into a 13x9x2 greased pan. bake at 350°f for 15-18 minutes. cool completely.
• 2 in a small mixing bowl, beat cream cheese and sugar until smooth. fold in 1 cup of whipped topping. spread over baked crust. refrigerate.
• 3 whisk together the milk and pudding and spread over cream cheese. let the pudding set for a while in the fridge and cover it with the left over whipped topping. decorate with the chocolate curls.