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Monday, March 23, 2015

Chocolate Dream Cake

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 3/4 cup unsweetened cocoa powder
  • 1/4 cup sugar
  • 1/2 cup boiling water
  • 1 (16 ounce) package angel food cake mix
  • 1 1/4 cups water
  • 1 tablespoon instant coffee powder
  • 1 1/2 cups nonfat milk
  • 1 (1 1/3 ounce) package whipped dessert topping mix
  • 1 (1 1/2 ounce) package sugar-free instant chocolate pudding mix

Recipe

  • 1 preheat oven to 350.
  • 2 line a 15"x10" pan with wax paper.
  • 3 wisk together cocoa, sugar and boiling water.
  • 4 cool to lukewarm.
  • 5 prepare cake mix to pkg. directions, using the water and adding the cocoa mixture.
  • 6 spread batter evenly in the pan.
  • 7 bake 20 minutes or till top looks dry.
  • 8 invert onto large rack.
  • 9 remove pan and wax paper and let cool.
  • 10 in a medium bowl, dissolve coffee in milk.
  • 11 add whip topping& pudding mixes.
  • 12 beat on low speed till moistened, then high speed till soft peaks form.
  • 13 chill 5 minutes.
  • 14 cut cake crosswise into thirds, cover each with topping, then stack.
  • 15 (i'll probably skip the stacking and just frost& serve) chill for 2 hours.

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