Chicken And Rice
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 tablespoon vegetable oil
- 4 boneless skinless chicken breasts
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 1/2 cups water
- 1/4 teaspoon paprika
- 1/4 teaspoon ground black pepper
- 2 cups uncooked instant rice
- 2 cups frozen broccoli florets
Recipe
- 1 heat oil in skillet. cook chicken 10 minutes or until browned. remove chicken.
- 2 add soup, water, paprika, and pepper. heat to boil.
- 3 stir in rice and broccoli. return chicken to pan. sprinkle additional paprika and pepper over chicken. cover and cook over low heat 5 minutes or until chicken is done and rice is tender.
- 4 for creamier dish--increase water to 2 cups.
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