Chocolate Chip Poundcake
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 (18 3/4 ounce) box yellow cake mix
- 1 (3 1/2 ounce) box instant vanilla pudding
- 1 (3 1/2 ounce) box chocolate instant pudding
- 1 1/2 cups water
- 1/2 cup oil
- 4 eggs
- 1 (12 ounce) package chocolate chips
Recipe
- 1 preheat oven to 350°. grease & flour a bundt pan (or use a demarle flexipan).
- 2 in a mixing bowl, beat together yellow cake mix, puddings, water and oil until well incorporated.
- 3 add all 4 eggs at one time and beat one minute longer.
- 4 add package of chocolate chips.
- 5 pour into prepared pan and back for one hour at 350°.
- 6 cool.
- 7 enjoy.
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