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Wednesday, March 25, 2015

Chocolate Dessert

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 2 cups graham crackers
  • 1 cup soda cracker
  • 1/4 cup melted butter
  • 2 7/8 ounces chocolate instant pudding
  • 1/2 quart vanilla ice cream
  • 2 cups milk
  • 1 (8 ounce) container cool whip
  • 2 butterfinger candy bars

Recipe

  • 1 crush crackers and combine with melted butter. put 2 cups in bottom of 9x13 pan.
  • 2 mix pudding mix and milk in mixer when combined add icecream and beat till combined. pour in pan on top of crumbs. refrigerate for 30 minute.
  • 3 when set spread cool whip on top of pudding mix.
  • 4 crush candy bars (easiest if frozen) mix with remaining crumbs and sprinkle on top.

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