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Sunday, March 22, 2015

Chunky Cream Cheese Cranberry Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 1 (12 ounce) bag fresh cranberries
  • 3/4-1 cup chopped walnuts or 3/4-1 cup pecans or 3/4-1 cup other nuts
  • 1 lb seedless grapes, halved
  • 1 teaspoon vanilla
  • 3/4 cup sugar or 3/4 cup honey, to taste
  • 8 ounces cream cheese, cut into cubes
  • 1 pint whipping cream, whipped
  • 1 tablespoon instant vanilla pudding

Recipe

  • 1 wash and finely chop cranberries.
  • 2 chop nuts.
  • 3 wash and halve the grapes.
  • 4 put chopped ingredients into a bowl.
  • 5 add vanilla and sugar.
  • 6 you can make this part a day ahead of serving just before serving:.
  • 7 whip the cream, after it is whipped, add the 1 tablespoon instant pudding, blend well.
  • 8 cube the cream cheese into little bite size pieces.
  • 9 add the whipped cream to the chopped ingredients and then fold in the cream cheese cubes.
  • 10 enjoy.

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