Dreamsicle Cake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 1 (18 ounce) package yellow cake mix
• 3 eggs
• 1 cup orange juice
• 1/4 cup oil
• 2 (3 ounce) packages orange gelatin, divided
• 3/4 cup boiling water
• 1 cup cold water
• 1 (3 ounce) package instant vanilla pudding (no cook type)
• 1 cup heavy whipping cream
• 3 tablespoons powdered sugar

Recipe

• 1 preheat oven to 350°f.
• 2 prepare cake mix as directed on package, using eggs, orange juice and oil.
• 3 spray 13x9" with baking spray and add cake batter.
• 4 bake at 350°f for 30-40 minutes, until cake springs back when touched and starts to pull away from sides of pan.
• 5 cool cake completely on wire rack.
• 6 using a wooden chopstick, or something similar,poke small holes all over the cake, going right to the bottom of pan.
• 7 in a small bowl, place 1 box orange gelatin. pour boiling water over gelatin and stir until gelatin is completely dissolved. add 1 cup cold water and mix well.
• 8 slowly pour this mixture over the cake, making sure that the mixture gets into all the holes.
• 9 cover and chill for 2-4 hours.
• 10 in medium bowl, combine 1 box orange gelatin, the pudding mix, milk, and vanilla and beat well.
• 11 in small bowl, combine heavy cream and the powdered sugar and beat until stiff peaks form.
• 12 fold the cream mixture into the gelatin mixture and spread over cake.
• 13 cover and refrigerate for 4-8 hours before serving.
• 14 note: times posted do not include cooling time.