Dreamy Chocolate Cake With Frosting

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 16
• 1 (18 ounce) box chocolate cake mix
• 5 ounces chocolate instant pudding
• 1 cup sour cream
• 1 cup oil
• 1/2 cup warm milk
• 4 eggs
• 1 cup mini chocolate chip
• 3 1/2 tablespoons cornstarch
• 2 cups milk
• 1 cup margarine
• 1 cup butter
• 2 cups sugar
• 1 teaspoon vanilla

Recipe

• 1 beat the cake ingredients by hand, do not use an electric mixer.
• 2 pour into a prepared 9x13 pan.
• 3 bake at 350 for 40 -45 min's. until done.
• 4 meanwhile, in a deep glass mixing bowl, whisk the cornstarch into the cold milk.
• 5 bring to a boil on med high heat in the microwave whisking often.
• 6 cook until thick, then set aside to cool.
• 7 ((it is important that the gel be soft enough to spoon out, but firm enough that it can't be poured. if you overcook it, whisk a little warm milk into it until smooth.)).
• 8 beat the margarine, butter, sugar and vanilla until smooth.
• 9 add the cooled gel mixture and beat until set.
• 10 frost the cooled cake, garnish with almonds and drizzled chocolate if desired.