Easy Low Fat Strawberry Tiramisu

Total Time: 4 hrs 20 mins Preparation Time: 20 mins Cook Time: 4 hrs

Ingredients

• Servings: 24
• 8 ounces fat free cream cheese, softened
• 3 1/2 cups cold skim milk
• 2 (1 ounce) packages sugar-free instant vanilla pudding mix, fat free jello brand
• 2 (7 ounce) packages ladyfingers, split
• 8 ounces fat-free whipped topping (or strawberry topping)
• 2 1/2 cups sliced strawberries
• 1 tablespoon water

Recipe

• 1 mix sliced strawberries with water in a bowl, cover with plastic wrap and put in the refrigerator until strawberries are chilled and have softened and have given up their juices, about an hour.
• 2 beat cream cheese in a large bowl with an electric mixer until creamy.
• 3 gradually add milk and beat until well blended.
• 4 add pudding mix and beat on low speed for about a minute or until blended.
• 5 line the bottom of a 13x9 inch pan with half of the lady fingers.
• 6 lightly brush the tops of the lady fingers with some of the juice from the strawberry mixture.
• 7 top with layers of half each of the pudding mixture, whipped topping and strawberries.
• 8 repeat all layers, arranging the strawberries on top.
• 9 refrigerate at least 3 hours or until ready to serve.