Ingredients
- Servings: 4
- 16 ounces ricotta cheese
- 1 ounce fat free sugar-free instant cheesecake pudding mix
- 1 -2 teaspoon sour cream (dollop or two of sour cream to taste)
- 1 cup milk (a little bit of milk to lighten it up about a cup-add last and gradually)
Recipe
- 1 mix it all up and enjoy however you want it.
- 2 i love it with strawberries! it's a great fruit dip or just eating straight out of the bowl.
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