Black Forest Mousse Cake

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 1 1/2 cups cold milk
• 1 (4 ounce) package jell-o instant pudding mix, chocolate
• 2 cups whipped cream
• 16 oreo cookies
• 1 1/2 cups canned cherry pie filling

Recipe

• 1 pour milk into a large bowl and add the pudding mix.
• 2 beat, with a wire wisk, for 2 minutes or until mix is well blended.
• 3 gently fold in 1/2 cup of the whipped cream.
• 4 crush 10 of the cookies (coarsely) and stir into pudding mix.
• 5 spoon half of the mix into a bowl then spread 3/4 cup of whipped cream overtop.
• 6 top this with 1 cup of the cherry pie filling and then the remaining pudding mix.
• 7 spread the remaining cherry pie filling overtop and then the remaining whipped cream.
• 8 crush the last 6 cookies and sprinkle on top.