Chocolate Chip Cookie Poke Cake

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 (18 ounce) box yellow cake mix
• 3 large eggs
• 1/3 cup oil
• 1 cup water
• 1/2 cup miniature chocolate chip
• 1 (6 ounce) box instant chocolate pudding mix
• 3 cups milk
• 10 crushed chocolate chip cookies (to garnish)

Recipe

• 1 preheat oven to 350º.
• 2 prepare the cake batter according to the directions on the box, with the eggs, oil and water.
• 3 pour into a greased 9 x 13 pan.
• 4 sprinkle chocolate chips over the top of the batter.
• 5 bake as directed (23-25 minutes).
• 6 while cake is still warm, poke holes all over. a chopstick is great for this.
• 7 prepare the pudding according to the box directions.
• 8 pour the pudding over the warm cake while the pudding is still runny (don't wait for it to set up).
• 9 cover and chill until the pudding is set.
• 10 sprinkle crushed chocolate chips on top.
• 11 enjoy!