Chocolate Chip Pudding Bundt Cake
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- 1 (18 1/4 ounce) box yellow cake mix (duncan hines without pudding mix)
- 1 (8 ounce) instant chocolate pudding mix
- 1/2 cup sugar
- 3/4 cup oil
- 3/4 cup water
- 4 eggs
- 1 1/2 cups chocolate chips
- 8 ounces sour cream
Recipe
- 1 mix cake mix, pudding and sugar all together.
- 2 add oil and water and beat with wooden spoon (very important to use the wooden spoon) adding one egg at a time with wooden spoon, folding into batter.
- 3 add sour cream and chocolate chips.
- 4 prepare a greased and floured bundt tube.
- 5 pour into batter into bundt pan.
- 6 bake for 50-60 minutes at 350 degrees.
- 7 cool one hour before removing from pan.
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