Braised Cranberry-barbecue Sandwiches

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• Servings: 12
• 1 cup low sodium beef broth
• 1/4 cup instant minced onion
• 2 tablespoons coarse black pepper
• 4 lbs boneless chuck roast, trimmed
• 1 cup barbecue sauce, sweet hickory smoke flavor
• 1 cup whole berry cranberry sauce

Recipe

• 1 combine first 3 ingredients in a dutch oven. add beef; bring to a boil. cover, reduce heat and simmer 3 hours or til very tender, turning beef occasionally.
• 2 remove beef from pan. reserve 2 c cooking liquid, discard remaining liquid. shred beef with 2 forks. return shredded beef to pan. add reserved liquid, barbecue sauce, and cranberry sauce. stir well. cook over med-low 10 min or til heated through. serve on buttered, toasted buns.