Baked Orange Lamb Chops With Rice
Total Time: 46 mins
Preparation Time: 11 mins
Cook Time: 35 mins
Ingredients
- 6 (1/2 inch) boneless lamb chops
- salt and pepper
- 2 tablespoons oil
- 1 1/3 cups instant rice, uncooked
- 1 cup orange juice
- 1/2 teaspoon ground ginger
- 1 (10 ounce) can condensed chicken with rice soup, undiluted
- 1/2 cup walnuts, chopped
Recipe
- 1 sprinkle salt and pepper over lamb chops and brown in skillet with oil.
- 2 sprinkle uncooked rice into a greased 7x11 inch baking dish.
- 3 add orange juice.
- 4 arrange lamb chops over rice.
- 5 add ginger to the can of soup, stir, and pour over the lamb chops.
- 6 sprinkle walnuts over the tops of lamb chops.
- 7 cover and bake at 350 degrees fahrenheit for 25 minutes.
- 8 uncover and bake 10 minutes longer, or until rice is tender.
- 9 enjoy !
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