Chinese Lemon Chicken

Total Time: 1 hr 30 mins Preparation Time: 1 hr 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 2 chicken breasts, pounded and sliced
• 3 tablespoons oyster sauce
• 1 teaspoon sesame oil
• 1 teaspoon sugar
• 1 egg, beaten
• salt and pepper
• 1/8 cup cornflour
• 1/2 cup water
• 3 tablespoons sugar
• 1/2 lemon, juice of
• 1 (3 1/2 ounce) package instant lemon pudding mix
• water, as needed

Recipe

• 1 to marinate: in a small bowl mix together oyster sauce, sesame oil, sugar, egg, salt and pepper;add chicken, cover dish and marinate for at least 1 hour.
• 2 dip marinated chicken in cornflour and saute in a large skillet until cooked through (juices run clear) and color is a nice, golden brown.
• 3 to make sauce: bring 1/2 cup water to boil in a small saucepan.
• 4 dissolve sugar in boiling water, then add lemon juice and thicken liquid with pudding mix.
• 5 pour sauce over chicken and serve.