Brownie Strawberry Trifle

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 (20 ounce) box brownie mix (i use betty crocker)
• 1/4 cup water
• 1/2 cup vegetable oil
• 2 eggs
• 1 quart strawberry, thinly sliced, save one whole for decoration
• 2 (3 1/4 ounce) packages french vanilla instant pudding
• 8 ounces cool whip
• hershey's shell chocolate syrup, as needed

Recipe

• 1 to make brownies:.
• 2 heat oven to 350°f.
• 3 grease bottom of a 13x9 inch pan.
• 4 stir brownie mix, water, oil and eggs in medium bowl until well blended.
• 5 spread in pan.
• 6 bake for 28 to 30 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean; let cool.
• 7 while brownies are cooling slice the berries and set aside.
• 8 mix pudding with 2 cups of milk and whisk until thickened.
• 9 fold in cool whip.
• 10 to layer, put brownie for first layer, add strawberries for second layer, drizzle with chocolate shell and the pudding mixture layer.
• 11 repeat layers ending with the pudding mixture.
• 12 decorate with the whole strawberry, cool whip and drizzle with the chocolate shell.
• 13 chill until serving about 3 hours at least.
• 14 enjoy!