Cajun Pound Cake

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• 1 package devil's food cake mix
• 1 package instant chocolate pudding mix
• 4 eggs
• 1/2 cup oil
• 1 teaspoon cinnamon
• 3 tablespoons rum extract or 3 tablespoons brandy extract
• 1 cup water
• 1 cup chocolate chips
• 2 tablespoons cocoa
• 5 teaspoons water
• 1 tablespoon margarine
• 1 tablespoon corn syrup
• 1 cup confectioners' sugar

Recipe

• 1 preheat oven to 350.
• 2 combine all ingredients.
• 3 pour into greased, floured 10" tube pan.
• 4 bake 45-50 minutes.
• 5 do not remove from pan until ready to glaze.
• 6 cajun pound cake glaze: cook all ingredients except the sugar until the margarine is melted.
• 7 add the sugar and glaze the cake.