Ham Bone Soup
Total Time: 1 hr 45 mins
Preparation Time: 15 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 12
- 1 ham bone, meaty
- water
- 1 medium onion, chopped
- 2 bay leaves
- 2 medium potatoes, diced
- 1 garlic clove, chopped
- 3 cups ham, diced
- 1 (16 ounce) can pinto beans
- 1 (16 ounce) can kidney beans
- 1/3 cup butter
- 2 cups milk
- pepper
- cornstarch or instant potato flakes
Recipe
- 1 cover ham bone in water and simmer for about an hour.
- 2 add onion and bay leaves. simmer until onions are tender.
- 3 add potatoes, garlic, ham and beans. simmer until ham falls off bone.
- 4 remove ham from ham bone. add ham to soup and discard bone.
- 5 add butter, milk and pepper. simmer until heated thoroughly.
- 6 add cornstarch or instant potato flakes to thicken.
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