Easy Red Beans & Rice With Sausage

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb smoked sausage
• 1 (14 ounce) can dark red kidney beans
• 1 (14 ounce) can light kidney beans
• 2 cups chicken broth (seasoned is best)
• 1 cup water
• 1/2 cup chopped red bell pepper
• 1/2 cup chopped onion
• 1/2 cup celery
• 2 tablespoons cayenne seasoning
• 2 teaspoons louisiana hot sauce, to taste
• 1 cup rice (instant or not) or 1 cup brown rice (instant or not)

Recipe

• 1 cut sausage into 1/2 inch pieces.
• 2 lightly brown.
• 3 add vegetables.
• 4 simmer 5-7 minutes.
• 5 add remaining ingredients and bring to a boil.
• 6 reduce to simmer, cover with a tight fitting lid, and cook until rice is done.
• 7 **note** the cayenne seasoning mentioned is not straight cayenne pepper. try one of the seasonings such as tony cachere's or emeril's cajun seasoning. sorry for any miscommunication.