Creamy Banana Pudding
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 (14 ounce) can eagle brand condensed milk (sweetened condensed, not evaporated milk!)
- 2 cups whipping cream, whipped (i use 1-2 containers cool whip)
- 1 1/2 cups cold water
- 36 vanilla wafers, more if desired
- 1 (3 1/2 ounce) package vanilla flavor instant pudding and pie filling mix (i also like the banana cream pudding mix)
- 3 medium bananas, sliced and dipped in
- lemon juice
Recipe
- 1 in large bowl, combine sweetened condensed milk and water.
- 2 add pudding mix; beat well.
- 3 chill 5 minutes.
- 4 fold in whipped cream.
- 5 spoon 1 cup pudding mixture into 2 ½ quart glass serving bowl.
- 6 top with 1/3 each of the wafers, bananas and pudding.
- 7 repeat layering twice, ending with pudding.
- 8 chill thoroughly.
- 9 garnish as desired.
- 10 refrigerate leftovers.
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