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Monday, April 13, 2015

Asian Chicken & Rice

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 tablespoon vegetable oil
  • 4 boneless chicken breast halves
  • 1 (10 3/4 ounce) can condensed mushroom soup
  • 1 1/2 cups water
  • 1 (1 1/4 ounce) package teriyaki seasoning mix
  • 1 (16 ounce) bag frozen stir fry vegetables
  • 1 1/2 cups uncooked instant rice

Recipe

  • 1 heat oil in skillet.
  • 2 add chicken and cook until browned.
  • 3 remove chicken.
  • 4 add soup, water, seasoning mix and vegetables. heat to a boil.
  • 5 stir in rice.
  • 6 top with chicken.
  • 7 cover and cook over low heat 5 minute or until done.

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