Ingredients
- 3 eggs
- 1 tablespoon instant espresso powder
- 2 teaspoons chocolate syrup
- 2 teaspoons vanilla
- 1 1/2 cups irish whiskey
- 1/2 cup water
- 1 cup whipping cream
- 2 (14 ounce) cans sweetened condensed milk (eagle brand preferred)
Recipe
- 1 mix all ingredients in blender.
- 2 store in the refrigerator.
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