Chocolate! Coffee! Cream!

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 3/4 cup milk chocolate
• 1/4 cup half-and-half cream
• 1 tablespoon dark brown sugar
• 2 tablespoons cocoa (unsweetened, dark or bittersweet)
• 1 tablespoon instant coffee
• 1 ounce coffee liqueur (optional)
• 4 ice cubes
• 2 coffee ice cubes
• 1/2 cup whipped cream, already whipped
• 1/8 teaspoon cocoa powder (unsweetened, dark or bittersweet)

Recipe

• 1 pour the milk, cream and sugar into the blender and mix until blended.
• 2 next add the cocoa, instant coffee granulas, liquer and the ice cubes processing until smooth.
• 3 pour into glasses, top with the whipped cream and sprinkle with cocoa powder, now its ready to serve.