Chocolate Walnut Bundt Cake
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 1 (18 ounce) pkge. dark chocolate cake mix
- 1 (3 ounce) pkge. instant chocolate pudding mix
- 1 cup milk
- 1/2 cup sour cream
- 4 large eggs
- 1 (12 ounce) pkge. semi-sweet chocolate chips
- 1/2-1 cup chopped walnuts
Recipe
- 1 combine cake mix, pudding mix, milk, sour cream and eggs in large mixing bowl. beat on low speed 1 minute.
- 2 beat on high speed 2 minutes.
- 3 stir in chocolate chips and nuts.
- 4 pour into greased and floured bundt pan or tube pan.
- 5 bake at 350 degrees for 55-65 minutes or until wooden pick inserted in cake comes out clean.
- 6 cool in pan on wire rack for 20 minutes. invert onto rack to cool completely.
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