Coconut Chip Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup margarine, softened
• 3/4 cup brown sugar, packed
• 1/4 cup sugar
• 1 (4 ounce) package coconut cream pudding mix, instant
• 2 large eggs
• 1 teaspoon vanilla (or coconut extract)
• 2 1/4 cups flour
• 1 teaspoon baking soda
• 1 (12 ounce) package vanilla chips, morsels
• 1 cup coconut

Recipe

• 1 combine margarine and sugars, beat on medium speed until creamy.
• 2 add pudding mix, beat to combine.
• 3 add eggs and vanilla; combine.
• 4 in a separate bowl, combine flour and baking soda.
• 5 gradually add flour mixture to creamed mixture; mix well.
• 6 stir in morsels and coconut.
• 7 drop batter by rounded tablespoon onto parchment paper lined baking sheets.
• 8 bake at 375 degrees for 8 to 10 minutes. they will be lightly browned.
• 9 let cool on baking sheet for 2 minutes before removing.
• 10 transfer to wire rack and let cool completely.