Creamy Jello-o Waldorf Salad

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 18
• 1 (6 ounce) box lime jell-o gelatin (or 2 3-oz boxes)
• 2 cups boiling water
• 1 1/4 cups cold water
• 1 (3 ounce) box instant lemon pudding
• 2 cups milk
• 2 cups diced apples, unpeeled for color
• 1/2 cup chopped walnuts

Recipe

• 1 dissolve lime jell-o in the 2 cups boiling water.
• 2 stir in the 1 1/4 cups cold water; chill until almost set; 1 to 1 1/2 hours.
• 3 in large bowl, prepare the lemon pudding with the milk, according to package directions; let set in refrigerator for 5 minutes.
• 4 combine the prepared pudding and the partially set jell-o and blend; beat with electric mixer on medium speed for 2 minutes.
• 5 fold in the diced apples and walnuts; pour into a 9x13-inch glass baking dish or large serving bowl or mold; chill until set.
• 6 serve as is, or with a dollop of cool whip or mayonnaise on top of each serving.