Creamy Lemonade Pie
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 1 3/4 cups cold milk
- 2 (3 1/2 ounce) vanilla flavor instant pudding and pie filling mix
- 1 (6 ounce) can frozen lemonade concentrate, thawed (if you cannot find 6 oz. can, use 6 oz out of a larger can)
- 8 ounces cool whip
- 1 prepared graham cracker crust
- lemon slice, garnish
Recipe
- 1 whisk milk and pudding mixes for 30 seconds in a large mixing bowl.
- 2 add lemonade and whisk for another 30 seconds until thick. gently stir in cool whip.
- 3 spoon into crust.
- 4 refrigerate for 4 hours or until set.
- 5 garnish with lemon slices.
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