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Tuesday, April 21, 2015

Dark Mocha Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 1 egg, jumbo
  • 2 egg whites, jumbo
  • 1/2 cup milk
  • 1/4 cup chocolate milk
  • 1 tablespoon instant coffee crystals
  • 1 tablespoon water
  • 1/2 cup vanilla sugar (may substitute )
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup chocolate chips, dairy milk
  • 1/2 cup bittersweet chocolate chips (may substitute dark)
  • 1 teaspoon cinnamon sugar

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 spray or grease muffin cups on the bottom.
  • 3 mix together the egg and the egg whites with the two milks, stirring well.
  • 4 next add the coffee, water, and vanilla to the milk mixture, blend well and set aside.
  • 5 in a large bowl, mix together flour, sugar, baking powder, and salt.
  • 6 add the wet ingredients to the flour mixture making sure to combine well, the batter should be very moist.
  • 7 next add your chocolate chips, stir and fill the muffin cups 2/3 full, lastly sprinkle the tops with cinnamon sugar.
  • 8 bake for 20 to 25 minutes.

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