Chocolate Chip Cake
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- 1 (18 ounce) package butter recipe cake mix
- 1 (6 ounce) package vanilla instant pudding mix
- 1 cup sour cream
- 1/2 cup vegetable oil
- 1/2 cup butter, melted
- 4 eggs, slightly beaten
- 1 1/2 cups chocolate chips (more or less depending on how many chips you like)
Recipe
- 1 preheat oven to 350.
- 2 grease and flour bundt pan.
- 3 beat all ingredients except chocolate chips well with mixer(approx 3 minutes).
- 4 stir in chocolate chips.
- 5 pour in greased and floured bundt pan.
- 6 bake 50 minutes until toothpick inserted in center comes out clean and top of cake is light golden brown.
- 7 allow to cool in pan 5 minutes then invert onto a serving platter/cake plate.
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