Espresso Buzz Energy Bars

Total Time: 21 mins Preparation Time: 6 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 3 cups rolled oats
• 1 tablespoon flax seed
• 1/4 teaspoon salt
• 1/2 cup semi-sweet chocolate chips
• 1/4 cup margarine, melted
• 1/3 cup brown rice syrup
• 1/4 cup dark brown sugar
• 1/4 cup cold coffee
• 1 1/2 teaspoons instant coffee granules

Recipe

• 1 preheat oven to 350°f and lightly grease an 8x8-inch square baking pan.
• 2 take half of the oats along with all of the flax and toss them into your food
• 3 processor. blend into a coarse meal.
• 4 stir mixture together with the remaining whole oats, salt, and chocolate chips.
• 5 in a separate bowl, mix the melted margarine, brown rice syrup, brown sugar, coffee, and instant coffee together until that the sugar and instant coffee dissolve.
• 6 mix the wet and dry ingredients together.
• 7 pour the mixture into the pan and use a spatula to smooth it down until it evenly fills the pan.
• 8 bake for 15 - 20 minutes, until the edges begin to brown a bit.
• 9 cool completely before slicing into bars.