5 Minute Double Layer Chocolate Pie
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 1/4 cups milk (cold)
- 6 7/8 ounces chocolate instant pudding (2-3.4 oz. packages)
- 8 ounces whipped topping, thawed
- 1 graham cracker pie crust
Recipe
- 1 in large bowl beat milk and pudding mix with wire whisk for 1 minute. (mixture will be very thick.) whisk in half of whipped topping. carefully spread in crust.
- 2 spread remaining whipped topping over top.
- 3 garnish as desired. enjoy immediately or refrigerate until ready to serve.
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