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Thursday, March 19, 2015

Cool Whip Frosting

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 10
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (3 1/2 ounce) package vanilla instant pudding mix
  • 1 cup milk
  • 1 teaspoon vanilla extract

Recipe

  • 1 in a medium bowl, combine pudding mix with milk and vanilla. mix until smooth.
  • 2 gently fold in whipped topping until no streaks remain.
  • 3 spread evenly over cake.

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