Easy Mexican Rice

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 cup uncooked rice (not instant)
• 1 onion, diced
• 1 -2 garlic clove, minced
• 1 3/4 cups chicken broth
• 1/2 cup salsa
• 2 tablespoons oil

Recipe

• 1 saute onons and garlic in saucepan in hot oil until softened.
• 2 add rice and saute 2 -3 minutes, or until it begins to turn .
• 3 add broth and salsa.
• 4 bring to a full boil; cover and reduce to simmer.
• 5 simmer 25 minutes & turn off heat.
• 6 let rice sit for 5 minutes. fluff with fork and serve.
• 7 optional: stir in a small can of well drained corn, mixed vegetables or sliced green onion.