Ingredients
- 1/2 red bell pepper
- 1/2 green bell pepper
- 1 (7/8 ounce) package taco seasoning
- 2 cups instant rice
- 2 cups water
- 2 tablespoons olive oil
Recipe
- 1 in small skillet sauté peppers with olive oil; drain.
- 2 in sauce pan add water and bring to boil. add taco seasoning, rice and peppers; cover 5 minutes. enjoy.
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