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Tuesday, March 24, 2015

Fluffy Fat-free Chocolate Frosting

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 15
  • 1 (8 ounce) container frozen fat-free whipped topping (completely thawed)
  • 1 (3 1/2 ounce) sugar-free instant chocolate pudding mix
  • 3/4 cup skim milk
  • 2 tablespoons skim milk
  • 1 tablespoon skim milk powder
  • 1 1/2 teaspoons vanilla

Recipe

  • 1 in a bowl mix together 3/4 cup plus 2 tablespoons skim milk with skim milk powder and vanilla; mix until no powder remains in the milk.
  • 2 add in the pudding and mix on low speed or whisk until smooth and thickened (mixture will be fairly thick).
  • 3 using a spatula mix in the thawed cool whip topping until completely blended.
  • 4 spread over cake.

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