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Monday, April 13, 2015

Banana Cheesecake Pudding

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • Servings: 20
  • 1 (14 ounce) can sweetened condensed milk (eagle brand)
  • 2 cups cold water or 2 cups milk
  • 2 (3 1/2 ounce) packages cheesecake flavor instant pudding and pie filling mix
  • 2 cups whipping cream (whipped)
  • 1/4 cup sugar (adding to whipping cream as whipped)
  • 1 teaspoon vanilla
  • 1 (16 ounce) box vanilla wafers
  • 3 -4 bananas

Recipe

  • 1 .in large bowl combine condenced milk,water (or milk) add pudding mix & beat well until well blended,chill for 5-10 minute or until pudding begins to set,.
  • 2 fold in whipping cream & vanilla.spoon a layer of pudding into bowl follow with layers of wafers and sliced bananas.repeat layering ending with pudding mixture on top .lay some wafers on top & chill.

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