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Monday, April 20, 2015

Chocolate-mocha Frosty

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 3/4 cup whipped cream or 3/4 cup cool whip, chilled
  • 1/4 cup kahlua
  • 1/2 cup chocolate chips
  • 1/2 teaspoon instant coffee
  • 1 1/2 cups chocolate ice cream
  • chocolate shavings or chocolate sprinkles (to garnish)

Recipe

  • 1 place a two short glass tumblers and glass blender container in the freezer for about 10 to 15 minutes.
  • 2 remove blender container from freezer and hook up to blender appliance.
  • 3 place the whipped cream/cool whip in the blender, along with the kahlua, chocolate chips and instant coffee. cover and blend for about 15 seconds.
  • 4 gradually add the ice cream to the blender. blend until smooth.
  • 5 pour the beverage into the chilled glass tumblers, scraping sides of blender container if necessary.
  • 6 garnish with chocolate shavings or sprinkles and serve.

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