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Monday, April 20, 2015

Easy Cinnamon Bread

Total Time: 2 hrs Preparation Time: 1 hr 20 mins Cook Time: 40 mins

Ingredients

  • 3 cups unbleached all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons instant yeast
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 cup warm milk
  • 1/4 cup butter, melted
  • 1 large egg
  • 1 teaspoon baking powder
  • 1 cup cinnamon baking chips
  • cinnamon sugar, for topping

Recipe

  • 1 in a large bowl, combine flour, sugar yeast, cinnamon and salt. in a seperate bowl, whisk together the milk, butter and egg.
  • 2 combine the wet with the dry ingredients, beating until smooth. batter will be like the mixture of a quick bread (somewhat wet). cover and let rest for an hour, then stir in baking powder and cinnamon chips.
  • 3 preheat oven to 350 degrees f.
  • 4 spoon the batter into a greased 81/2 x 41/2 inch loaf pan. sprinkle with the cinnamon sugar.
  • 5 bake the bread for 35 to 40 minutes, until cake tester inserted into the center comes out clean. remove the bread from the oven, let stand 5 minutes and transfer to a wire rack to cool. this will slice better when completely cooled.

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