Easy Yummy Banana Cream Pudding

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 1/2 cups cold water
• 4 ounces vanilla pudding mix (not instant)
• 12 ounces cool whip
• 3 bananas, sliced
• 14 ounces vanilla wafers (zaar insisted on a size and i guessed since i don't have a box of nilla's around)

Recipe

• 1 cook the condensed milk, water and pudding mix whisking all the time until it boils hard, remove from heat, lay plastic wrap on top to prevent skin and chill.
• 2 fold the cool whip into the pudding.
• 3 in glass bowl layer the bottom with cookies top side facing out.
• 4 layer bananas on top of the cookies.
• 5 layer pudding mix on top of bananas.
• 6 stick a layer of cookies up on edge, tops facing out, in a ring around your bowl so it looks pretty through the glass.
• 7 repeat the layers ending with a layer of pudding and then topped with a layer of cookies. be gentle and take your time with the layers to keep everything neat.
• 8 (you should use up all the cookies and banana slices except for the few you just had to eat.).
• 9 cover with plastic wrap and chill at least overnight.