Farina Dumplings

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

• 4 eggs
• 4 tablespoons melted butter or 4 tablespoons margarine
• 1 cup farina (not instant, or quick cooking)
• salt (to taste)

Recipe

• 1 beat eggs well.
• 2 add melted butter, or margarine.
• 3 add farina and salt.
• 4 mix at least 1 hour before using.
• 5 drop by teaspoonful into boiling broth.
• 6 lower heat to simmer.
• 7 cover and cook without lifting cover for at least 20 minutes.