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Thursday, May 28, 2015

Chicken - Apple Oat Crunchies

Total Time: 1 hr 45 mins Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ingredients

  • 1/2 cup apple juice concentrate
  • 3/4 cup prepared chicken stock
  • 1/4 cup applesauce
  • 1 egg
  • 1 1/2 cups rice flour
  • 2 cups barley flour or 2 cups oat flour
  • 2 cups rolled oats
  • 1 tablespoon instant chicken bouillon granules
  • 1 teaspoon crumbled dried sage
  • 1 tablespoon crumbled dried parsley

Recipe

  • 1 preheat oven to 300°f line a cookie sheet with parchment.
  • 2 combine apple juice concentrate, chicken stock, applesauce and egg in a large bowl, beating well.
  • 3 mix in the flours, rolled oats, broth powder and herbs.
  • 4 press evenly onto the cookie sheet.
  • 5 score into bars with a knife.
  • 6 bake for 1 hour 15 minutes.
  • 7 turn off the oven and leave the biscuits inside to harden overnight, then break up along the score lines.

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