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Friday, May 29, 2015

Fruit Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 8
  • 1 (15 ounce) can mandarin oranges
  • 1 (20 ounce) can chunk pineapple
  • 4 large bananas, sliced
  • 1/2 cup maraschino cherry, sliced in half
  • 1 (3 ounce) box vanilla pudding mix (regular, not instant)

Recipe

  • 1 drain the juice from oranges and pineapples. add enough water to make 2 cups. add liquid to pudding mix and cook until thickened. cool completely.
  • 2 mix with drained fruit in a medium size bowl. chill for 1 hour. serve cold.

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