Chocolate Malted Cookies

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 2 cups packed brown sugar
• 1 cup softened margarine or 1 cup butter
• 1/3 cup sour cream
• 2 eggs
• 2 teaspoons vanilla
• 4 cups flour
• 3/4 cup chocolate flavored instant malted milk powder
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup packed brown sugar
• 1/4 cup margarine or 1/4 cup butter
• 1/4 cup milk
• 3 3/4 cups powdered sugar
• 1/3 cup chocolate instant malted milk powder
• 1/2 teaspoon vanilla

Recipe

• 1 heat oven to 375.
• 2 mix brown sugar, margarine, sour cream, eggs, and vanilla.
• 3 stir in remaining cookie ingredients.
• 4 roll 1/4 inch thick on floured board.
• 5 cut into 2 1/2 inch rounds.
• 6 place on ungreased cookie sheet.
• 7 bake about 10 minutes, or until cookie bounces back when lightly touched.
• 8 meanwhile, combine all ingredients for frosting, adding milk as necessary to create desired texture, or cook first 3 ingredients together until margarine is melted and stir in remaining ingredients. (it takes less time to omit the cooking of the frosting ingredients).
• 9 frost cookies.