Apple Scotch Crisp

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 4 cups peeled and sliced apples (about 4 medium)
• 1 tablespoon flour
• 1/2 cup water
• 1/2 cup firmly packed brown sugar
• 1/4 cup milk
• 2/3 cup flour
• 1/2 cup quick-cooking oatmeal
• 1/2 cup chopped pecans
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1/2 cup butter or 1/2 cup margarine, melted
• 1 (3 1/2 ounce) package butterscotch pudding mix or 1 (3 1/2 ounce) package vanilla pudding mix (not instant)

Recipe

• 1 combine first 5 ingredients in large bowl; mix well.
• 2 pour into ungreased 9-inch square baking pan.
• 3 combine remaining ingredients in medium size bowl; mix until crumbly.
• 4 sprinkle over apples.
• 5 bake at 350f for 45-50 minutes,or until apples are tender and topping is brown.