Gladys' Angelic Strawberry Dessert

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 12
• 1 (3 1/2 ounce) instant vanilla pudding
• 1 cup sour cream
• 1 cup skim milk
• 1 pint whipping cream, whipped
• 1 angel food cake, loaf cut into 1 inch chunks
• 2 1/2 pints strawberries, washed and stems removed

Recipe

• 1 in a large mixing bowl, place pudding, sour cream, and milk.
• 2 mix on low speed for 1 to 2 minutes, or until thick and well mixed.
• 3 fold in whipped cream.
• 4 we think it tastes better to slice the berries before putting into the bottom two layers.
• 5 in your serving bowl make layers--1/2 of the cake, 1/3 of the strawberries, and 1/2 of the pudding mixture.
• 6 repeat layers.
• 7 arrange last 1/3 strawberries on top.
• 8 cover with plastic wrap.
• 9 chill for 2 hours.