Chocolate Supreme

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 8
• 1 1/2 cups flour
• 1/2 cup butter, softened
• 1 tablespoon butter, softened
• 1/2 cup chopped pecans, lightly toasted, plus more
• chopped pecans, for garnishing if desired (optional)
• 8 ounces cream cheese, softened
• 1 cup powdered sugar
• 16 ounces cool whip (thawed)
• 3 (4 ounce) packages instant chocolate pudding mix
• 4 1/2-5 cups milk

Recipe

• 1 mix together flour, butter and pecans until well combined; press into the bottom of a lightly greased 9x13 baking dish. bake at 375 for 10 - 12 minutes, until golden. remove from oven and let cool.
• 2 beat cream cheese and powdered sugar until smooth. fold in 2 cups cool whip. spread over crust and chill for about 1 hour.
• 3 mix the pudding mixes and milk; beat until thick. spread over cream cheese layer. top with another layer of cool whip, and pecans if desired. keep covered in refrigerator.