Feta Couscous Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 1/4 cups chicken broth
• 1 cup instant couscous
• 1 1/2 cups crumbled feta cheese
• 1 1/4 cups cucumbers, diced
• 1 cup tomato, diced
• 3/4 cup red bell pepper, diced
• 1/4 cup green onion, chopped
• 1/4 cup fresh basil, chopped
• 1/3 cup wine vinegar or 1/3 cup lemon juice
• 1/3 cup olive oil
• 1 garlic clove, minced
• 1/4 teaspoon sugar
• 1/8 teaspoon salt
• 1/8 teaspoon fresh ground pepper

Recipe

• 1 heat broth until boiling and stir in couscous. cover and remove from heat. let it stand for five minutes. transfer to a large bowl and fluff couscous with with and let cool for ten minutes.
• 2 add feta, cucumber, tomato, pepper, green onion and fresh basil.
• 3 prepare the dressing. combine vinegar, oil, garlic and sugar.
• 4 pour dressing over couscous and vegetables and add salt and pepper to taste.